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The agri-startup founded by Arun Das and Aswathy uses space-efficient RAS-based crab farming system for commercial production of crab meat even in an area as small as 10 sqft.
NORKA-Roots has decided to launch the advisory portal aimed at preventing students from Kerala falling prey to false promises ...
When 23-year-old multimedia graduate Josemon saw farmers in his hometown of Manakkanad in Kottayam struggling to sell their surplus vegetables before they spoiled, he realised the potential of setting ...
Institute of Applied Dermatology (IAD) in Kerala has opened a new treatment centre at Kanpur for offering its surgery-free integrated treatment for lymphedema.
At 47, economics graduate Reeja V of Thiruvananthapuram in Kerala has rewritten the narrative of entrepreneurship by building a thriving poultry and vegetable farm on just 10 cents of land. From ...
After surviving exploitation in Saudi Arabia, a 52-year-old woman from Kollam in Kerala has scripted a remarkable story of resilience, rising from a tortured housemaid to a successful organic farmer ...
The app "MedWatch" to be launched by Kerala State Drugs Control Department will empower citizens to verify authenticity & quality of medicines.
Deeja Satheesan of Kerala, who has been confined to a wheelchair since childhood due to polio, has built a successful pickle business from scratch.
The portal will be a major boost to thousands of students who want to gain hands-on experience working with KSEB, a major power generator and distributor.
Two young women in Kerala are fostering creativity and environmental responsibility among children by teaching them to transform trash into toys. Avani M, 31, and Gopika Santhosh, 20, of Ponkunnam in ...
Meenakshi Sundaram of Palakkad, Kerala has built an agri-business that now spans three states—Kerala, Karnataka, and Tamil Nadu—after leaving behind tax practitioner job.
Leaving behind a high-paying job at tech giant Samsung, a young engineer from Kannur in Kerala has made an unconventional leap launching a dairy farm at his native place that daily produces 250 litres ...
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