Boston, Massachusetts, U.S.A.-based North Coast Seafoods has launched Seaweed Kelp Balls – a new plant-based product designed ...

As the plants grow, they pull carbon out of the air through the process of photosynthesis. Because their decomposition has ...

Wakame seaweed is a species of kelp that is a staple in Japanese cuisine. But it's become an invasive species in France, and one man's company is making the most of it.

For nearly half a century, Brown University marine biologist Jon Witman has been diving Cashes Ledge, an underwater mountain ...

New research from the University of Victoria (UVic) highlights how marine heat waves can dramatically impact marine ...

The popularity of farming agave is taking off in California, with climate change motivating growers to consider planting drought-tolerant crops. With all that buzz, UC Organic Agriculture Institute ...

QuantumScape has confirmed that Cobra has been fully integrated into the company’s baseline production processes, achieving a 2025 goal while enabling gigawatt-level solid-state cell production.

Rare Kelp Gull spotted on Milwaukee's lakefront, a first for Wisconsin The bird is typically found in South America, New Zealand and even Australia.

California's state insurance commissioner announced a new investigation on Thursday into State Farm over its handling of the thousands of insurance claims from survivors of the Southern California ...

American Farm Bureau Federation President Zippy Duvall commented today on the flawed process that led to a flawed White House report issued by the Make America Healthy Again (MAHA) Commission. “When I ...

Chatham Kelp finds local partners for its sugar kelp. Cape researcher looks for why Maine kelp production is thriving compared to Massachusetts.