Deanna asked me to consider some recipes for ketchups she marked in the First Texas Cook Book (1883). It appears making ketchup was quite popular, but surprisingly not all were made with tomatoes or ...

Major brands are removing synthetic dyes from snacks and meals, responding to health concerns and shifting tastes ...

Fresh, vine-ripened tomatoes are some of the crown jewels of summer. Everyone is familiar with them in the grocery store, the ...

People have been fermenting food since before the written word. Thanks to archaeological discoveries, we know that 13,000 ...

It may seem surprising given all of the variations and flavors now available, but since Heinz ketchup originated in 1876, the ...

Scientists have devised the formula for the perfect fry-up - including whether ketchup or brown sauce makes the ideal ...

American as apple pie? Not quite. Burgers? Germany’s claim to fame. Hot dogs? Same. It may burst your patriotic bubble but many of these so-called ‘American icon foods’ actually predate Christopher ...

Our iconic Heinz Tomato Ketchup has never had artificial dyes – the red color comes simply from the world’s best tomatoes.

Our iconic Heinz Tomato Ketchup has never had artificial dyes – the red color comes simply from the world’s best tomatoes." Recently, concerns have grown that FD&C is harmful in products.

As part of this process, Kraft Heinz is also working with licensees of its brands to encourage them to remove FD&C colors. Today, Kraft Heinz sources the most tomatoes in the US, all grown in ...

Our iconic Heinz Tomato Ketchup has never had artificial dyes—the red color comes simply from the world’s best tomatoes,” Kraft Heinz North America President Pedro Navio said.

Our iconic Heinz Tomato Ketchup has never had artificial dyes – the red color comes simply from the world’s best tomatoes.