News
Australian precision fermentation firm All G is gearing up to launch its animal-free bovine lactoferrin in the US and China ...
Cows rely on their rumen microbiome to digest food and produce milk efficiently. Understanding these microbes could help ...
University of Nevada, Reno research finds key differences in animal-free dairy proteins that may impact gut microbiome ...
U.S. Senators introduced the DAIRY PRIDE Act of 2025 to crack down on the unfair practice of mislabeling non-dairy products ...
Nur, an expert in regenerative and muscle biology. However, he hasn't yet tasted the cultivated meat because human ...
K-State experts emphasize the importance of fermentable carbohydrates, environmental exposure and milk intake in shaping the calf’s digestive system.
A few factors could be contributing to whole milk regaining popularity: the concept that "natural" is better, people wanting ...
A major scoping review of recent systematic reviews and meta-analyses finds that most dairy products are either neutral or ...
US food tech startup Friends & Family Pet Food Company has received regulatory approval to sell its cultivated meat for dogs ...
Most people think raw food diets are just another weight loss trend, but I stumbled onto something that honestly blew […] The ...
Dairy is already in the mix, but this study suggests goat milk — especially low‑fat fortified forms — may offer superior anti ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results