It’s not surprise that gummy bears have remained a favorite — they’re unapologetically sugary, they can pull out a filling at any moment (which we guess is a good thing?), and they have little to no ...

Sourdough bread fanatics have creative names for the starter that forms the foundation for their tangy pastries — Jane Doe, ...

In 1849, thousands rushed to California in search of gold Discover how the Gold Rush changed the Wild West forever ...

"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected combinations. From pickles in vodka to sausages in whiskey, his videos deliver ...

How much do I love a steaming plate of pierogi with wild blueberries and cream? Enough to start planning a trip to get some.

Restaurants and bars including elNico in Brooklyn, Philadelphia's Almanac and Sassetta at The Joule in Dallas have curated ...

A new study has unveiled the genetic mechanism controlling citric acid content in jujube fruit, identifying a natural ...

The New York Islanders are going into the 4 Nations Face-Off on a sour note, falling 6-3 to the Minnesota Wild on Saturday ...

If you like high-scoring hockey games, Friday’s was for you. Despite the Edmonton Oilers fighting back multiple times on Friday evening against the Colorado Avalanche, they fell 5-4. Let’s ...

“Sour beer is the beer enthusiast’s alternative to champagne," said co-author Bjørge Westereng of the Norwegian University of Life Science. "By using sugars derived from peas that yeast cannot ...

Sour beers have become a fixture on microbrewery menus and store shelves. They're enjoyed for their tart, complex flavors, but some can require long and complicated brewing processes. Researchers ...

I would [have] never thought Luka Doncic would get traded. At his age, mid-season. "The NBA is a wild place, man. If he can get traded, then anybody is up for grabs. "This got to be the biggest ...