Fresh Italian-style pasta is available in all kinds of markets nowadays, but fresh Chinese noodles aren't as easy to find. Like fresh Italian noodles, they only take a few minutes to boil, but don ...

When it comes to delicious and nourishing meals, healthy authentic Chinese recipes have so much to offer! Authentic recipes are both delicious and satisfying.  Traditional dishes like shrimp mei ...

This Chinese congee recipe calls for long-grain white rice, but the type of rice used in China varies by region and availability. It's even made from other grains entirely in some areas; in ...

In a large bowl, prepare an ice bath. Bring a large pot of water to a boil. Add the noodles, and cook, stirring, until al dente, about four minutes.

Heat 1 Tbsp. vegetable oil in a medium skillet over medium-low. Working with one at a time, cook pancake, turning frequently to prevent scallions from burning, until golden brown and crisp on both ...

From crunchy Chinese cabbage to buttery bok choy, Asian greens offer an array of flavors and textures for your fall table. Just a small plot of garden space can yield a bountiful assortment of ...

Preparation. Step 1. Preheat oven to 350°. Toss pumpkin seeds and 1 tsp. oil on a rimmed baking sheet; season with salt and pepper. Bake until golden brown and puffed, about 5 minutes; let cool.

Savory Chinese Chicken Salad, from "The Food You Crave" by Ellie Krieger, is a delicious exception. Two kinds of cabbage, carrot, green onions, ...