Tired of those prepackaged gluten-free desserts that easily crumble? A Lehigh Valley teacher’s new baking business hopes to ...

Each type of gluten-free flour, whether made from grains, nuts, or seeds, has its own unique properties. You can create a ...

Beyond price, consumers often associate gluten-free products with a specific taste and texture, even in cases where they have ...

The Church of England has officially affirmed that non-alcoholic wine and gluten-free bread cannot be used as substitutes ...

With gluten-free food everywhere, you might think it's always the healthier choice. But is it really doing what you expect? A ...

We've applied expert baking knowledge to pinpoint some of the most common pitfalls that gluten-free bakers need to avoid to ...

There's a learning curve as you learn to use Maine Grains' Organic Black Bean Flour, but expect healthful payoffs.

📅 Becky Excell is a renowned gluten-free food writer and has released her new book 'Budget Gluten-Free', offering cost-saving advice for gluten-free diets. 💡 She suggests shopping outside the 'free ...

Trader Joe’s just dropped a GF version of one of their most popular desserts, the sheet cake! Known to be quick, easy, and ...

Non-alcoholic wine and gluten-free bread cannot be used during holy communion, the governing body of the Church of England has ruled. Church guidance says the bread must be made using wheat flour and ...

Over 500,000 people in Ireland must remove gluten from their diet for medical reasons, but this can come at a financial ...