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Chowhound on MSNThe Tequila Cocktail That Saves Happy Hour When You're Out Of Triple SecThe classic margarita relies on tequila and triple sec. But if you're out of the latter, consider making this easy tequila ...
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Real Simple on MSNTequila vs. Mezcal: How to Know the Difference Next Time You Order a CocktailTequila changes based on how long it's aged, while mezcal can taste different depending on the type of agave plant it's made ...
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Chowhound on MSNTequila Isn't Working Alone In The 4-Ingredient Lone Ranger CocktailThe Lone Ranger cocktail is a refreshing, (sometimes) pink-hued sling that stars tequila. One other alcoholic component helps ...
Sangria is a refreshing summer punch made with red wine, chopped fruits, and oftentimes other liquors. This variation uses ...
Start with adding 2 fluid ounces of lemonade to a cocktail shaker followed by 1 fluid ounce of blue curacao and 1 ½ fluid ...
Kindred beverage manager Erik Ramirez added a trio of savory cocktails to this summer's new beverage menu. Pictured from left are the Olo, the Spore, Spice & Spirit and the Caprese Reviver.
My raspberry bushes are buzzing with bees and will soon be dripping with fruit. I’m already making plans for the fresh berries – and using up last year’s frozen ones before they arrive. Frozen berries ...
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Real Simple on MSNWe’re Calling It: The Raspberry-Honey Deuce Is the Cocktail of the Summer—Here's How to Make ItTo make a batch of Fresh Raspberry-Honey Deuces (enough to serve four) start by placing one cup of fresh raspberries in a pitcher and muddle them using a cocktail muddler or the handle of a wooden ...
With tequila, it's not always neat By Dong Fangyu ( China Daily ) Updated: 2015-12-26 17:10:40 ...
Gin is my favorite, and it seems that bartenders are really plumbing the depths of gin and tonics. Can you recommend a gin ...
July Fourth crab feasts, rooftop parties and a hot-dog-eating contest are on the agenda, along with outdoor movies, concerts ...
A muddler is the best tool for incorporating cilantro. Put five to eight leaves into the bottom of your glass, along with a ...
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