Writer Sue Strachan chronicled the local social scene for The Times-Picayune and St. Charles Avenue magazine. Her latest book ...

When Keith Milligan became general manager of The Century in February, it was a dream come true after 25 years in the food ...

While sourcing samples for this test, we quickly learned that there are a ton of canned margaritas on shelves — by far more ...

From sodas to cocktails, Reader's Digest has released a list of the best beverages in each U.S. state. Here's the most iconic ...

Many tiki cocktails are what we like to call ‘split-based,’ meaning the base of the cocktail is split between two or more ...

One Trader Joe’s beverage plus 1 ounce of gin, and you’ve got the makings of a no-fuss summer cocktail that’s fizzy, fruity ...

Housed in the 1857 Jennings House, Wildfether is a locally owned cocktail lounge where everything from the whiskey to the ...

Aperol spritz have gained a reputation of being a healthier alternative to other cocktails. However, the drink contains sugar ...

As the summer begins in earnest, even I’ve become a bit weary of the number of events, parties, and nights out that have ...

In a chilled mixing glass, combine 30ml Scotch, 30ml Italian red vermouth, 15ml Dom Benedictine, 2 dashes of Peychaud’s ...

Directions In a cocktail shaker without ice, combine bourbon, lemon juice, simple syrup, and egg white. Dry shake for 20 seconds until emulsified. Add ice and shake once more, until fully chilled.

Raise your glass to the stars and embark on a captivating journey as Skybar at Solaire Resort North unveils its latest ...