1 cup ricotta cheese 3/4 cup canned pumpkin purée (not pumpkin pie filling) 1 garlic clove, finely minced 2 egg yolks 2 tsp finely chopped sage 3/4 cup finely grated Parmigiano-Reggiano cheese ...

Simply beat together a cup of cream cheese with a few tablespoons of mayonnaise, a spoon of Dijon mustard, a minced garlic clove or two, some spices or herbs, and about 2 cups of any grated cheese.