Easter in South Africa blends faith, family and food, with each culture bringing unique traditions to this special holiday ...

Fermentation is a process where microorganisms like bacteria and yeast work together to break down complex carbohydrates and protein into simpler, more digestible forms.The fermentation process not ...

Fermentation is a process where microorganisms like bacteria and yeast work together to break down complex carbohydrates and ...

Africa’s indigenous foods may hold the key to a healthier, more sustainable future – if we choose to value them.

The Minister of Cooperative Governance and Traditional Affairs (CoGTA), Velenkosini Hlabisa, will visit an eight-year-old boy ...

From the bustling markets of Dakar in the west of the continent to the spicy wafts of Zanzibar streets, African cuisine is an intriguing experience that fuses culture, history and identity. However, ...

The United States has imposed 31% tariffs on South African exports, including vehicles, precious metals, and agricultural ...

The sustainability and resilience of food systems are at the heart of food security discussions globally, and the Southern ...

South African coal-fired power stations have received limited exemptions from air quality laws and harmful emissions reduction regulations, the environment minister said on Monday, but he stressed ...

Examples of novel foods include: new foods, for example, phytosterols and phytostanols used in cholesterol reducing spreads traditional foods eaten elsewhere in the world, for example, chia seeds, ...

Scattered showers and thundershowers will persist across parts of South Africa on Monday, with severe storms expected in KwaZulu-Natal, according to the South African Weather Service. Impact-Based ...