Kids in the U.S. get most of their calories from ultra-processed foods, which are tied to health problems. Now, scientists are finding that kids don't all react to these foods in the same way.

Posted: March 1, 2025 | Last updated: March 1, 2025 "Bobby Parrish is the expert behind FlavCity, specializing in healthy, budget-friendly recipes and clean eating tips.

I have never seen my kids learn any kitchen skill so fast and with so little complaint. We own the Cuisinart ICE-21, Wirecutter’s top-pick ice cream maker, which we bought on sale last Black Friday.