On the night of Friday, Dec. 27, Tin Building employees said they began receiving texts from their managers informing them of upcoming HR meetings for which they would need to bring identification ...

The Tin Building by Jean-Georges aims to be a zero-waste destination. To that end, the various retail spaces actually “feed” the restaurants which, in turn, quite literally feed the staff.

When it opened, the $200 million Tin Building was arguably the most expensive restaurant project in New York history. But a Gothamist report sheds light on troubles that are plaguing a project New ...

The Tin Building is the largest culinary experience to open in Lower Manhattan in years, according to HHC. The two-level culinary colossus spans 53,000 sq. ft. and will employ 700 people.

4. A dark, potent stock anchors T. Brasserie’s French onion soup, which avoids all the usual pitfalls — stringy cheese, bloated bread bobbing like a victim of a drowning accident.. 5. The live ...

NYC’s Tin Building Gets a GLAAM-orous Upgrade from ANC—Here's How. By AVNetwork Staff ( AV Network) published 20 October 2022 GLAAM Media Glass covers more than 1,100 square feet of space surrounding ...

The South Street Seaport’s landmarked Tin Building has been slated for transformation since 2016, and it appears its day has finally come.. The New York Post reports, by way of a site visit ...

Chili garlic shrimp is just one of 17 dishes on a rotating menu at the House of the Red Pearl, a breakout star at Jean-Georges Vongerichten’s Tin Building. Stefano Giovannini for NY Post ...

At one time it smelled like nothing else on earth. From 1907, when it was built to serve the country’s largest wholesale seafood market, until a fire gutted it in 1995, the building and the rest ...

1 ⅔ cup cold water 3 ¾ cup Caputo pizza flour (or your favorite brand) ¼ tablespoon yeast 1 tablespoon sugar; 1 tablespoon salt; Instructions: ...