Understanding fiber's role in nutrition reveals its potential in preventing chronic diseases, improving gut health, and reducing colorectal cancer risk.

The Science Behind Nutrition and Chronic Disease The role of diet in health conditions like diabetes, high blood pressure, and heart disease is not incidental—it is central.

As the global conversation on health in 2025 is shifting towards prevention and lifestyle-based medicine, a critical aspect of health still remains surprisingly under-discussed—the gut microbiome.

In this Diabetes in Real Life column, Susan Weiner, MS, RDN, CDN, CDCES, FADCES, talks with Sarah Hormachea, MS, RD, CDCES, ...

"NACDS is proud to work alongside the ADA to highlight the critical role that nutritious food plays in preventing and managing chronic diseases, including diabetes," said Steve Anderson, president ...

Can nutrition and a healthy lifestyle really help prevent diabetes, heart disease, and cancer? Discover how simple changes can protect your health naturally!

Additionally, optimizing maternal nutrition and early-life health can contribute to lifelong disease prevention. To support this shift, the editorial calls for major changes in medical education.

Budget documents released by the Trump administration Friday provide the first clear indication of the priorities of a proposed new agency focused on preventing chronic disease.

Research has revealed myriad ways the gut microbiome affects everything from emotional wellbeing to your risk of chronic diseases such as cancer, cardiovascular disease and type 2 diabetes.

Vitamin C has many roles in your body and has been linked to impressive health benefits. Here are the top 7 benefits of vitamin C supplements, all backed by science.

The Role Of Micronutrients In Disease Prevention However, our genetic makeup can influence the effectiveness of these micronutrients in preventing chronic diseases.