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CRISPY Sri Lankan Hopper and Egg Hoppers in Colombo, Sri Lanka | Street Food in Colombo Sri LankaWatch these CRISPY hopper and egg hoppers made on the street in Colombo, Sri Lanka! Hoppers and egg hoppers are one of the most popular and iconic Sri Lankan street foods in Sri Lanka. These hoppers ...
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Brûlée wattalapamBrûlée wattalapam is a rich Sri Lankan coconut custard infused with cardamom, topped with a caramelised sugar crust. Brin's fusion dessert blends traditional flavours with a crème brûlée-style crunch.
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