Explore these traditional dishes from different parts of South India to discover the amazing versatility of bananas.

This dessert tastes better with the crunchy textures of the poori. The flavours from the saffron and cardamom powder provide ...

Appe, also known as Paniyaram, Paddu, Guliappa, or Kuzhi Paniyaram, is a popular South Indian snack made from fermented rice ...

Mysore Pak is one of India’s most beloved sweet dishes, popular for its rich texture and decadent flavour. This iconic ...