Cool off with delicious sandwich ideas that are light, fresh, flavor-packed, and perfect for your next sunny day meal.

Chef Matt Atkinson learned how to make an ‘icebox cucumber salad’ from his great-great-grandmother, who tenderized cucumbers ...

The solution that cucumbers are soaked in to produce pickles is a brine, about 5% sodium, and it contains about 3 tablespoons ...

Our favorite garden goody right now are cucumbers, in full bloom and bearing. The children know they can pick and snack on ...

Pickles and their brine are trending – and for good reason. Here’s why everyone loves pickles, plus a few inventive recipes ...

If you love snacking on pickles straight from the jar at any time of the day, Claussen is the brand for you. Its never-heated ...

Try this easy recipe for crispy Refrigerator Bread and Butter Pickles, which are a little sweet and a little sour. There ...

Stay cool this summer with Rachel Allen’s delicious cucumber salad, soup and pickle recipes Cucumber is in season so try these crunchy salads with sticky pork or Asian-style, soup with peas ...

Easy to make, sliced cucumber pickles that, once made, need to sit in refrigerator overnight to allow the flavours in them to meld. Serve the pickles with summer dishes, such as barbecue chicken.

Sallinger sells pickles based on her mother's original recipe for cucumber pickles. They are crunchy because they rest two weeks in a solution of pickling lime with a mix of herbs and spices. Some ...

5. Squeeze the cucumber slices robustly over a colander to remove the excess liquid, then transfer to a salad spinner to expel more of the salty juices.

Nick Vadasz – known as The Picklesman – started out making his homemade pickles from family recipes, and now you can make them too.