News

You might call it fish charcuterie, and it’s rooted in ancient practices like the curing of Japanese katsuobushi or the ...
" Hello again, We're starting off the new year with a brand new fish recipe which is so good, even people who dislike eating fish love this recipe. In this short video we show you how to blacken sea ...
Ju Xing Home is a Hong Kong restaurant specialising in sauerkraut fish that has maintained its Michelin Bib Gourmand award ...
Hello again, This week we have a special fish recipe. It takes 15 minutes from start to finish, and not only is it healthy, it's also delicious! Broil this fish dish up with a side of rice and some ...
Chefs are preserving, aging, and serving seafood with techniques traditionally used for beef and pork, as a craft, method of sustainability, and the overall fin-to-gill cooking philosophy. Here's ...
Reel in the truth! These restaurant chains serve real, whole fish—no fillers, just fresh catch that's the real deal from sea ...
In Alhaurín el Grande, Casa Paco Seafood Restaurant is on everyone’s list of restaurants for seafood lovers seeking authentic ...
In landlocked Arizona, where the Colorado River crisis has put water use under a microscope, a new inland desert fish farm is growing barramundi — a tropical species native to Australia.
A Thai woman swallowed a fish bone that got lodged in her throat and then eventually pierced her neck. Here's what to know ...
The Henry Potts closed last summer and was put on the market for £250,000 in August last year. The new restaurant, The ...
Amari Dhaka is going to host a marine feast from July 1-31 at their signature restaurant Amaya Food Gallery.  The feast will ...