When the sun is burning bright and walking into your home feels like stepping into a furnace, the last thing you want to do ...

Absolutely, especially in the form of a gorgeous strawberry vinaigrette! Our recipe combines fruity strawberries with red ...

From crisp distilled white vinegar to sweet-sour balsamic, here are 10 essential vinegar vinegars to know: how they’re made, what they taste like, and when to reach for each.

Rice vinegar Made traditionally from rice wine (or sake), rice vinegar is among the least acidic varieties, at just over 4%.

Yeung advises measuring the dressing ingredients with the heart, but for the record, I used 2 scallions, 1 tablespoon each of soy sauce and rice wine vinegar, 1 teaspoon of sesame seeds and a few ...

With more than 20 different types of vinegar varieties, using the wrong kind could ruin a recipe faster and leave a sour taste in the mouth.

Inspired by Sweetgreen’s popular crispy rice bowl with spicy cashew dressing, this hearty salad combines arugula with two types of rice, crunchy vegetables, pan-fried tofu and roasted almonds.

When it comes to nutritional profiles, rice wine has calories derived from alcohol, while rice vinegar is pretty low on the calorie scale. A serving of rice vinegar often has negligible calories, ...

Kale, a superfood green, is incredibly versatile. Try it with an easy Asian-inspired sesame dressing, made with toasted sesame oil, soy sauce, peanut butter and rice wine vinegar. Slideshow: More ...

Natural vinegar has always been a versatile source of diversified health benefits. Learn the benefits of different types of vinegar and how to add them to your diet.