Vegan Salata de vinete is a Romanian-style eggplant dip that’s creamy, smoky, and simple to make. Perfect as a spread, dip, or mezze-style appetiser. Ingredients Mayonnaise (plant-based) Eggplants ...

The folks behind the long-standing vegan restaurant Vertical Diner have opened a new plant-based business in South Salt Lake called Vertical Deli.

Slutty Vegan Founder and CEO Pinky Cole begins a new chapter and she’s not turning the page alone. Lauren Maillian appointed President.

Roughly one month after Gov. Brian Kemp signed tort reform legislation into law, litigators are continuing to secure multimillion-dollar verdicts for Georgia plaintiffs.

It is the largest tort reform effort for the state of Louisiana. "Today, we’ve taken steps to shield Louisianans from frivolous lawsuits driven by trial lawyers—using a data-driven strategy.

It never has. Time and again, Republican-controlled legislatures have eviscerated valuable freedoms of Louisiana citizens with tort reform’s hollow promise: Insurance rates will go down.

The Atlanta entrepreneur said Saturday that Voagies will inaugurate her Slutty Vegan 2.0 venture, operating out of her original Slutty Vegan storefront in West View.

A recipe for a vegan cake from a food blogger in Oregon helped a Times reporter to realize that plant-based eating could be delicious.

Georgia’s new tort reform law reshapes litigation procedures, damages models, and premises liability standards, aiming to balance fairness and accountability in civi ...

Craving something new in the Manchester dining scene? New Hampshire Chronicle takes you on a vegan culinary tour.