Kingsley Amis wrote a deep dive story in Food & Wine about the history of gin, how to drink gin, why writers love gin, and why gin may have once been slightly poisonous. Kingsley Amis is one of the ...
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Chowhound on MSNHow To Stuff Your Own Olives For A Dirty MartiniOlives can add a flavorful bite to dirty martinis depending on the fillings that you stuff them with. Here's how to stuff ...
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Tasting Table on MSNThe Substance-Inspired Activator Martini RecipeInspired by the neon youth serum that Demi Moore's character uses in the Oscar-nominated "The Substance," this fruity martini ...
Fill twice-baked Russet potatoes with a blend of cream cheese and blue cheese dip infused with gin-soaked Castelvetarno ...
Shake Komos Reposada Rosa, Aperol, and lemon juice over ice and strain into a coupe. Carefully place cotton candy on top and ...
Restaurants and bars including elNico in Brooklyn, Philadelphia's Almanac and Sassetta at The Joule in Dallas have curated ...
Go beyond a bottle of wine with our top Valentine's Day cocktail and mocktail recipes. These fun drinks are the easiest way ...
The IG-famous chef whipped up this caramelized fennel and clam pasta for the first iteration of Cosmo Cookbook, a new series ...
encouraging local bartenders to come up with their own versions. What we like so much about our Gin Rickey recipe is how simple it is to make and how refreshing it is to drink.
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