Want to convince a skeptic that vegan food is just as good—if not better—than the original? These ten irresistible ...

New cookbooks are a bright spot in spring, and this year's crop is a bumper one.

Dive into new cookbooks from L.A. chefs Ari Kolender and Nicole Rucker, discover spring's best new titles, and find out which ...

Dive into new cookbooks from L.A. chefs Ari Kolender and Nicole Rucker, discover spring's best new titles, and find out which ...

Here’s one thing you won’t find in Steve Sando’s pantry: canned beans. Sando, the founder of Rancho Gordo, a renowned ...

"I thought I was eating healthy—until I went raw." Here's what happened when I tried the raw food diet for three weeks.

Try these apple pie nuggets for a sweet snacky treat perfect for anytime of day. It's a completely vegan recipe that uses ...

I’m choosing to celebrate Spring’s approach with an appropriately veggie-forward Cookbook of the Week: Yassou. Yassou is a Mediterranean cookbook, specifically focusing on Greek dishes, written by ...

And if you’re short on recipe inspiration, Jamie Oliver has come to the rescue with his first-ever air fryer cookbook. Innovative recipes include sticky aubergine noodles and pear and blackberry ...

These raw organic chocolate eggs are made with maca, turmeric, lucuma, and even edible gold leaf! They’re also sweetened solely with coconut sugar. These aren’t made to mimic Cadbury Creme Eggs ...

The following guide includes the vegan and dairy-free chocolate bunnies and Easter treats ... and the eggs reflect the company’s exotic raw food mission. They’ve also added some fun and unique Easter ...