Ingredients: 1/2 cup applesauce 1/2 cup water 3 tbsp oil or additional applesauce 2 tsp pure vanilla extract 1 tbsp white or cider vinegar 1 1/2 cups white, spelt, or oat flour 1/3 cup sugar ...

4. Bake until the cake is fairly firm when you press lightly on the center, 28 to 32 minutes. Remove it from the oven and cool completely on a baking rack for at least 1 hour. Use the parchment to ...

Marcy Callahan from Parkton, Md., was looking for a recipe for a chocolate applesauce cake similar to the one her mother had come across in a magazine around 30 years ago and now is lost.