Yes, the bars will need to set up in the freezer for a few hours, but these cool, creamy, crunchy, salty-sweet warm-weather treats are 100 percent worth a little delayed gratification.

This isn’t just a dessert; it’s an experience. We are talking about four distinct, perfect layers of pure bliss. It starts with a crunchy, salty pretzel crust, providing the perfect foundation.

To learn how to make Chocolate Peanut Butter Pretzel Bars, check out the slideshow above. This is a collaboration between JELL-O and the Kitchen Daily Curator Network. Compensation was provided by ...

Try Food Network star Valerie Bertinelli’s salty, sweet, creamy, and crunchy Peanut Butter, Chocolate, and Pretzel Bars. These treats require no baking but make a whopper of a pick-me-up snack.

Soft Pretzels Bread flour, 4 cups Dry Yeast, 1 packet Water, tepid, ¾ cup Butter, room temperature, Honey, 1 teaspoon Salt, 2 teaspoons Oil for cookie sheet ...

1 1/2 c. Arrange a rack in center of oven; preheat to 350°. Line a 13" x 9" baking pan with 2 sheets of overlapping parchment, leaving an overhang on all sides. Grease parchment with cooking ...

Austin-based Easy Tiger is teaming up with locally owned Lavaca Street Bar for its latest location. The bakery has opened Pretzel Bar at 11420 Rock Rose Ave., No. 100, inside the Domain Northside ...

The Dallas Morning News 2015 Holiday Cookie Contest, Bar Category - Second Place, Joyce Denton's pretzel almond strawberry bar. Photo taken Thursday, November 5, 2015 in Dallas. (G.J. McCarthy/The ...

Score big points with your guests by baking up gooey cookie bars and crispy pretzel-chocolate cookies. IE 11 is not supported. For an optimal experience visit our site on another browser.

The Pub and Pretzel, new bar opening in Springfield, will highlight old and new of Worthington Street. Published: ; Feb. 06, 2018, 7:31 p.m.