Schnitzels are often made with veal or chicken, but pork is a great alternative. Pounding out the cutlets makes them even thinner and more tender, so they cook up quickly, perfect for a weeknight meal ...

Pork Chop Schnitzel. By John Yelinek. September 13, 2023. 5.0 (3) ... Arrange on a platter or divide among plates; mound fennel salad alongside. Do Ahead: Pork chops can be breaded 12 hours ahead.

The Old Fashioned makes crispy pork schnitzel with a Wisconsin-German spin, topped with lemon and Door County cherry-mustard sauce and served with German potato salad and braised cabbage. 23 N ...

Salad: While meat is chilling, combine the cabbage, carrots and cilantro in a large bowl. Can be prepared hours in advanced and stored covered in the refrigerator, or just before cooking the meat. 4.