Pound cakes have long been a staple for most home bakers, but when it comes to yeast cakes, hesitation often sets in, and ...

She is a former Baking and Pastry Editor with ... from a well-worn bread recipe she kept tacked up inside a kitchen cabinet. She fills the braided yeast dough with cinnamon sugar, shapes it ...

The end of the strike led Danish bakers to adopt Austrian recipes, creating the famous ... On his return, he used the Austrian yeast-leavened puff-pastry dough to create wienerbrod horn, or ...

This milled whole wheat sourdough discard hot cross buns recipe offers a healthier twist on a classic favorite. The freshly ...

Ancient Romans had a seemingly predictable diet for pre-refrigeration days made up of mostly cereals, legumes and meats with ...

Maybe it was a need for coziness among the winter chill, or my daughter’s weekly pleas for me to make cinnamon rolls, but ...

Baking ratios for perfectly baked pastries. S; Baking is often described as a science, and for good reason. Unlike cooking, ...

By Christopher Kimball For Monkey bread gets an update that makes the pull-apart loaf even better thanks to buttermilk, a ...

The ancient Greeks used to make a wide variety of breads, as they considered it to be of great importance in their eating ...