15 Zero-Waste Recipes You Need for a Sustainable Kitchen
Creating a sustainable kitchen starts with small changes, and zero waste recipes make it easier than you might think. These ...
Corrie Cooks on MSN11d
18 Spaghetti Recipes So Good, You'll Forget About Takeout
Ready for some seriously tasty spaghetti dishes? Check out these 18 fantastic recipes that'll bring new life to your pasta ...
Food Republic on MSN12d
The Clever Way To Use Leftover Pasta That Will Warm Your Soul
If you have leftover pasta in the fridge, it's time to get creative! While a breakfast frittata is a great option, think warm ...
Yahoo18d
What You’re Getting Wrong When It Comes to Making Pasta Sauce, According to Lidia Bastianich
Credit: Photo: Alex Lepe; Food Styling: Ben Weiner Credit: Photo: Alex Lepe; Food Styling: Ben Weiner ...
Southern Living21d
18 Easy Dinners That Start With Jarred Pasta Sauce
Nellah McGough runs the day-to-day operations in the Southern Living Birmingham office, responds to reader questions and comments, manages contracts and invoices. She is also the co-host (with Steve ...
The Washington Post21d
7 make-ahead lunches to power your workday
With more and more people returning to offices, we have to spend an ever-increasing amount of time figuring out how to feed ourselves during the day (lest we have the budget to always support ...
SheKnows24d
Katie Lee Biegel’s Carbonara Frittata Is One of Her Favorite Breakfast for Dinner Recipes & Uses up Leftover Pasta
Using leftover spaghetti and a bunch of fridge staples, Biegel transformed your favorite pasta dish into a delicious frittata that you can bring as an appetizer to a dinner party, enjoy at home ...
The Washington Post29d
How much is a serving of pasta? It’s not always 2 ounces.
Americans love pasta. Per the National Pasta Association, we consume 5.95 billion pounds of it per year, with the average American enjoying about 20 pounds annually. Is that too much? Too little?