Related: 53 Best Breakfast Casseroles Better yet, some of these casserole dishes are ideal for a healthy lifestyle, while ...

Preparation. Make the cupcakes: 1. Preheat the oven to 350 F. Line 2 standard muffin tins with cupcake liners. 2. In a large bowl, whisk together the flour, baking powder, baking soda, salt ...

Preheat the oven to 350˚. Butter the bottom of a casserole dish, and add the minced garlic. On top of the garlic, arrange a layer of thinly sliced potatoes and parsnips.

That's why I've rounded up the 45 best Thanksgiving casserole recipes to ... Some of my favorites include marshmallow-topped Southern sweet potato casserole, mac and cheese. ... parsnips and beets ...

Some people have a love-hate relationship with parsnips, perhaps stemming from a poorly cooked Sunday roast, but there are many ways to transform them, from mashing to soups to turning them into tasty ...

In a medium saucepan, combine the beef broth with 1/2 cup of water and bring to a simmer over high heat. Remove from the heat, cover and keep warm. In a large enameled cast-iron casserole, heat 2 ...

Add the parsnips and cook until tender, 8 to 10 minutes, then drain. 3. In a large bowl, add the parsnips and sour cream and mash to make a chunky paste, or purée in a food processor and then ...

Place the parsnips and carrots on a large baking tray, drizzle over a tablespoon of olive oil and season with salt and pepper. Toss together, then roast for 30–40 minutes, or until softened ...