In 2019 alone, the US generated 66 million tons of food waste. The majority of that waste (60 percent) ended up in landfills.

Oyster shell recycling is helping rebuild reefs, protect shorelines, and restore marine life across the Gulf Coast. Here’s how the process works—and why it matters.

The company has built its model not merely on elegant, portioned packaging, but on its role as a method for radically ...

In the city of Santa Clarita, food waste should now be recycled. Place food waste in a plastic bag and place the bag inside ...