Pictured is fruit in a supermarket.Photo by Joshua Olsen on Unsplash While general inflation in Norway has generally started to slow, food prices continue to surge. A new report from the Norwegian ...

We’re heading to the rolling hills of southern Tuscany, where regenerative food and wine practices are flourishing among ...

In the icy fjords of Arctic Norway, I went on a Red King Crab expedition—and got to eat as MUCH as we wanted. These crabs can ...

The Institute for Food Safety and Health (IFSH) has postponed its 7th High-Throughput Sequencing Symposium and Whole Genome Sequence Analyses Workshop, originally set for May 20-21 in Chicago.

The Sikh tradition of langar—serving free vegetarian meals to anyone regardless of religion or background—has caught the attention of Swedish social anthropologist Dr. Annika Winell. Based at ...

Food microbiology is the scientific study of microorganisms, both in food and used for the production of food. This includes microorganisms that contaminate food, as well as those used in its ...

The James River Batteau Company, an outdoor recreation-meets-historical tour business, has designed a dinner cruise that honors the resilience and culinary ingenuity of enslaved boatmen The long ...

The best NOK exchange rate right now is 13.5732 from Thomas Exchange. This is based on a comparison of 25+ currency suppliers and if you were buying £500 worth of NOK for home delivery. Today's ...

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April 10, 2025 • A few of these global soups have unusual ingredients: A chicken that hasn't yet sung, waterleaf with dew drops, a zebu organ. Don't worry, we've got subs. And prep time for some ...