Preheat your oven to 350 degrees and line a muffin tin with paper liners. In a large mixing bowl beat the sugar, eggs and ...

Good Dee’s specializes in low-carb, keto-friendly baking mixes. This yellow snack cake uses sunflower seed flour and erythritol as a sweetener, making it perfect for those following a ketogenic or ...

Almond flour is a game-changer in the kitchen, adding a deliciously nutty flavor and a soft, tender texture to all kinds ...

Doughnuts at Blackbird are creative and sometimes whimsical, such as the strawberry-rhubarb jelly-filled, and the ...

Wedding Guest's Gluten-Free Cake Disappears — Leading to Tense Exchange with Other Attendees "... I was in fact not sorry and had no regret for calling out them eating MY allergy friendly food ...

Stacey Newman shares her dessert dilemma, humorously revealing her distaste for sweets while spotlighting a beloved chocolate cake recipe that's won over her friends' hearts.

Fragrant with almond paste and rich with chocolate, Jacques Pépin's moist, single-layer cake shines in its simplicity. Easy to make and even easier to eat, you're going to want to keep a tube of ...

Stop making chocolate cake with common recipes when this traybake version is better Traybakes aren't just a savoury dinner idea. Swap your average chocolate cake recipe for this chocolatey and ...

The cake itself strikes that mythical balance between being moist enough to melt on your tongue yet structured enough to hold its shape under the weight of its magnificent frosting. Each layer is ...

Rich, gooey chocolate mug cake, made in mere minutes in the microwave, is the perfect single-serve dessert that's almost too easy to make.