Wildlife conservationists and residents living near forests and national parks have welcomed the Gajah Mitra policy of the Assam government.

Matcha is a fine green powder made from specially grown tea leaves. It is usually whisked with hot water or blended into milk ...

Mishti Doi is a classic Bengali sweet yogurt made by simmering and sweetening milk, fermenting it overnight in earthen pots, resulting in a creamy, caramel-colored dessert. Revered for its probiotic ...

The taste of Mishti Doi from Bengal is light and sweet. This sweet made from milk, sugar, and curd is very tasty to eat. So let us know how to prepare it easily at home during summer.

Discover the charm of Mishti Dahi, a beloved Bengali dessert made from thickened milk and jaggery. Our Granny-style recipe brings you the authentic taste of homemade sweet yogurt the traditional way.

Mango Mishti Doi Bengali Dessert: This easy mango dessert is a brilliant twist on the traditional mishti doi, and it ticks all the right boxes for a hot day - chilled, creamy, and full of flavour.

The food company behind popular brands like Jimmy Dean and Hillshire Farm will eliminate all petroleum-based synthetic dyes from its products by the end of May, its president and CEO said.

In Bengal, every festival weaves food into devotion. Durga Pujo, the grandest celebration, is not just the worship of a Goddess — it is the homecoming of strength, love and renewal. The spirit ...

City Centre New Town turned into a paradise for those with a sweet tooth at Cadbury Dairy Milk Mishti Mela 2025, an integral part of Cadbury Mishti Shera Shrishti, in it’s 13th edition now, held in ...

In this look at 10 really risky foods right now, CR shows you how to protect yourself from food poisoning from these foods and in general.

Maach, mishti, and more: Why fish is not just food for Bengalis, it is sacred Fish market by a Kali temple, sacred or sacrilege? Listen to Story Advertisement ...