The vast majority of the nation's ice cream makers have agreed to make their treats without artificial food colorings by 2028. The International Dairy Foods Association has pledged to phase out the ...

School nutritionists say they must make sure vendors produce food that meets federal requirements, while also being appetizing to kids.

Worryingly, the long-term effects of these microplastics on human health remain unclear. Scientists have issued an urgent ...

Butter prices have soared in dairy export giant New Zealand, latest figures showed today, with local supplies cut short as ...

Dairy flavor innovation is no longer a Western game. As taste profiles shift across global markets, manufacturers in Asia-Pacific, the Middle East, and Latin America are rapidly adopting dairy flavors ...

The Pennsylvania Department of Agriculture warns consumers to immediately discard The Family Cow brand raw milk and raw-milk cheese, sold from the farm’s Chambersburg retail store and online for ...

Class III futures rebounded, led by August gains, as strong U.S. cheese prices begin to weigh on EU competitors.

The Pennsylvania Department of Agriculture is warning residents after a recent spike in reported salmonella cases that may involve raw milk products. The Ag ...

The U.S. government is nixing a whole slew of "obsolete" U.S. food standards that Trump administration officials say also include "unnecessary" ones.

Whey, the liquid byproduct of cheese making, was once considered waste. Now it is a key ingredient in the protein powders ...

If you like to drink a glass of warm milk before bed, it might interfere with your sleep. A recent study found a link between ...