At the center of the Auraria Campus is the site where thousands will sit for lunch at what could be the longest table in the ...

Named for the area of a ship where the aircraft “live” during deployment, the restaurant describes itself as "an authentic, ...

Craving that restaurant-style crunch? Chef Jean-Pierre’s Cashew Chicken trick will change your stir-fry game for good. Sweet sauce, perfectly toasted nuts, and tender bites of chicken make this ...

The Pepper Club at The English Hotel is raising the bar this summer with the debut of its highly anticipated new menu, curated by James Beard-nominated Chef Bruce Kalman and Executive Chef Manny ...

2) While the chicken marinates, preheat the grill to medium-high heat (375F). Slice the mozzarella and tomato into four pieces each. 3) In a food processor, combine all the pesto ingredients.

Chef Zeus from Benvenuto Restaurant is in the DelmarvaLife kitchen with an Italian inspired Chicken Milanese with a fresh salad.

Southern chefs share their best tips and tricks for showstopping chicken salad. From classic hacks like leftover rotisserie chicken to more elevated tips like incorporating an egg salad base, their ...

ADDISON, Texas — Celebrity chef Tiffany Derry launched a new franchise model for her Roots Chicken Shak concept, known for its duck fat-fried chicken, she announced Thursday.

Chef Terranova gets soba noodles, chicken thighs and other ingredients for a tasty dressing from Dave's Marketplace to make this refreshing and flavorful chicken salad perfect for summer.