Powered by the team behind Crispin and Bistro Freddie in collaboration with studio A-nrd, Canal is the convivial hotspot ...

There are two people in this world: those who look up the menu beforehand, and those that look up the aesthetics of the ...

With dazzling interiors by Fettle Studio, the San Carlo group eatery hasn't just moved locations: it has become a trip to the Med in restaurant form ...

Together, they’ve created a Hackney restaurant that’s as welcoming as a family table in Naples (“It should feel familiar, even on your first visit”), albeit one with serious design ...

London has its fair share of high-end Japanese restaurants with indulgent omakase menus, but Taku is one of the best. The 16-seat spot, located in Mayfair, offers three sittings per night for its ...

Atomix, is a Korean restaurant by Chef Junghyun Park and Ellia Park, with two Michelin stars and a menu that combines ...

Chilean food is not hugely represented in London and so Mareida is an enticing prospect – the menu will pay homage to the country’s diversity, with dishes from coastline to mountain range.

Ben McCormack is a London-based restaurant journalist with over 25 years’ experience of writing. He has been the restaurant expert for Telegraph Luxury since 2013, for which he was shortlisted in the ...

The rise of the “restaurant at home” kitchen Tallulah Rushaya discovers the elements to create a dream kitchen, as advised by London’s top chefs and kitchen designers Advertiser content for ...