A bold, modern classic with a smoky twist Created in 2005 by bartender Sam Ross, the Penicillin cocktail has quickly become a ...

This tangy recipe is from the Tasting Kitchen in Venice, Calif. It’s an off-the-menu scotch drink with ginger and lemon. 2 ounces blended scotch 1 ounce fresh lemon juice 3/4 ounce ginger juice ...

Tito’s Spicy Ginger Lemonade Celery City Creative. Special delivery: Sign up for the free Marlin email newsletter. Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions ...