French culinary legend Alain Ducasse has opened two restaurants in Doha and one of them, IDAM, just earned Qatar’s first Michelin star. We take a look at how he's bringing fine dining to the desert.

The biannual DineLA restaurant week is back from July 25 to August 8, 2025. With hundreds of participating restaurants offering discounted menus, diners can check out places at a lower price than ...

Steep the saffron (if using) in the rosewater and set aside while you heat the milk. Place a saucepan on a medium heat. Add ...