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News-Medical.Net on MSNMost dairy foods linked to neutral or better health but yogurt stands out for real benefitsA major scoping review of recent systematic reviews and meta-analyses finds that most dairy products are either neutral or ...
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EatingWell on MSNThe #1 Dairy Product for Better Blood Sugar, According to DietitiansDiscover why this food is dietitians' top dairy choice for managing blood sugar, and learn how it supports your health.
Dairy products may protect against type 2 diabetes, but red and processed meat raise risk. Written by Jeanna D. Smiley on September 20, 2022 — Fact checked by Jennifer Chesak, MSJ.
New study reveals how dairy products like non-fermented milk and cheese may increase the risk of type 2 diabetes, while fermented options provide a surprising protective effect.
Different types of dairy products may have divergent effects on the gut, a new study suggests. Design by MNT; Photography by Grace Cary/Getty Images & Westend61/Getty Images.
One cup of 1 percent milk has 8 to 10 grams of protein; 310 to 360 mg (25 to 30 percent of daily value) of calcium; 15 percent of the daily value of vitamin D; 120 calories; 2.5 grams of fat; and ...
Animal-free dairy struggles in US retail as sales drop, consumer confusion rises, and regulatory uncertainty threatens future ...
U.S. Rep. Ron Kind has issued a plan to boost Wisconsin’s flagging dairy industry that highlights his stances on two highly charged issues: immigration policy and global trade.
Eligible organizations are invited to submit applications for projects aiming to increase the types of dairy products available and increase consumer demand for New York dairy products.
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