Method. 1. Clean your chicken under running water, drain the excess water then proceed to clean it with white vinegar. Allow it to sit in the vinegar for about 10 minutes then discard the vinegar.

Western wanted brown kienyeji chicken, Kalro has created it. New breed is disease-resistant, requires less feed, grows faster and lays more eggs per year.

Tip 3: Boil chicken for long . Kienyeji chicken is hard-core free range. To mean, the meat is tough and cannot cook in few minutes. You need to let it boil for about one to two hours.