Margarine use may also raise the risk of heart disease by 29%. Using non-hydrogenated products without trans fats may help you avoid health drawbacks.

WAYZATA, Minn. — Cargill earned the top spot on the inaugural Edible Oil Supplier Index 2025, published by global nonprofit Access to Nutrition initiative (ATNi). The ranking recognizes the company’s ...

By Business Wire Updated May 28, 2025 10:42 PM ...

The ranking recognizes the company's leadership in removing industrially produced trans-fatty acids* (iTFAs) from its entire edible oils portfolio, even in markets with no regulatory mandate.

Cargill’s journey began years earlier, well ahead of the WHO’s 2018 REPLACE initiative, which called for the global elimination of industrial trans fats.

WAYZATA, Minn., May 28, 2025--Cargill earned the top spot on the inaugural Edible Oil Supplier Index 2025, published by global nonprofit Access to Nutrition initiative (ATNi). The ranking ...

Cargill’s journey began years earlier, well ahead of the WHO’s 2018 REPLACE initiative, which called for the global elimination of industrial trans fats.

Margarine use may also raise the risk of heart disease by 29%. Using non-hydrogenated products without trans fats may help you avoid health drawbacks.