"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...

My dad made a lot of pasta when I was growing up. His go-to move was to sauté any vegetables hanging out in the crisper ...

There’s bad news for carboholics. A growing body of research suggests that eating bread, pasta and other grain products may trigger or worsen a wide range of psychological symptoms, including ...

These incredible smoked salmon recipes offer a world of flavor beyond the classic bagel topping. You can explore everything ...

How to Make Filipino Macaroni Salad Cook and cool the pasta. Bring a large pot of salted water to a boil. Add the dried macaroni and cook according to package directions.

This creamy garlic tuna pasta is the perfect blend of flavor and simplicity. With rich, garlicky sauce and tender tuna, it’s a hearty, satisfying dish that’s quick to prepare and packed with ...

BLACK MOUNTAIN – A new food trailer specializing in Italian cuisine is bringing “a true pasta” to Black Mountain, according to chef and owner Nathaniel “Natty” Felder.

Why Pasta Tastes Better at Restaurants, According to a Former Line Cook No need to reach for more salt or even fat to achieve restaurant-quality pasta at home; instead, follow these simple yet ...

Make Italian pasta with a pro when you knead to get over this phobia The Istituto Mondo Italiano’s Viviana Altieri teaches authentic methods of making ancient pasta Sono Motoyama ...

When people think of eating a healthy diet, a bowl full of pasta is not the first thing that comes to mind. However, experts say that cooking pasta a specific way can actually be better for you ...