Chefs share tips for replacing peppers with tangy ingredients. With sizzling summer temperatures, no-heat salsa is a cool ...

We browned boneless chicken thighs and cooked them down with sweet bell peppers, onions, garlic, and a splash of vinegar to round it out. It’s a simple dish juicy chicken, tender veggies, and just ...

If you’re looking for a new recipe for your family on Taco Tuesday or to enjoy whenever then you will love this Skillet ...

1. Start by placing the cut calamari and ¾ cup of cherry peppers in a bowl, season with salt and pepper and mix well. 7.

Instead of broccoli, this 30-minute pepper steak stir-fry is loaded with plenty of peppers and a classic, simple sauce that brings everything together.

In a large mixing bowl, stir together the tomatoes, beans, basil, olive oil, kosher salt, and pepper. Transfer to serving ...

Have you ever gone to pick your tomatoes, only to find out your neighborhood squirrels cleaned you out? You are not alone, and today we’ll look at what you can do to keep squirrels away from tomato ...

Directions: Cook pasta in boiling salted water until al dente, about 8 minutes. Drain and rinse with cold water. Set pasta ...

Effortless dinners, colorful lunches, and cozy breakfasts—all from one pan with big flavors and barely any cleanup.

Summer is definitely the time you don't want to spend a long time in the kitchen - but if you still want a hot meal, these ...

This weeknight red beans and rice dish is a fast, flavorful twist on a New Orleans classic. This 30-minute version uses canned kidney beans and store-bought Cajun seasoning to cut down prep time ...