The food inclusions market — split into chocolate chips and chunks, candy pieces, fruits and nuts, herbs, spices, and even savory ingredients like cheese or bacon bits — is thriving based on demand ...

Nesuto’s signature Decadent Dark Chocolate dessert features layers of dark chocolate ... featuring tea steeped for 48 hours and paired with wild strawberry compote and hazelnut sponge, adds a refined ...

Anna Francese Gass, host of the new cooking show “Instant Italian” and author of “Italian Snacking” joins TODAY to whip up ...

Valentine’s Day calls for something sweet, and this Chocolate Hazelnut Double Heart Cake is pure LOVE! Inspired by my ...

Both tea and chocolate have a rich, unique history spanning thousands of years. Tea made its debut in 2737 B.C., when legend has it Chinese emperor Shen Nung was sipping boiled water beneath a ...

First published in 2015, it covers Nutella’s roots, beginning with the simple hazelnut and chocolate paste sold by Pietro Ferrero at his bakery in Alba. In 1951, Ferrero began offering a creamy ...

As Chocolate Day approaches, let’s embrace the sweetness of your life and celebrate this romantic day with a list of specially crafted wishes, messages, and quotes for your special one.

Nuts are a good source of plant-based protein and many other nutrients. Peanuts, almonds, and pistachios are among the ...

Ex-Clove Club chef Tim Spedding has retreated to the coast to create Flora, a restaurant and café offering a bouquet of ...

I settled on the HB’s Old Fashioned, a mix of Michters bourbon, green apple cordial, hazelnut and chocolate bitters. It was a great twist on the classic, bringing nutty cocoa notes. Dinner was in the ...