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Key Takeaways Some organic ground beef may be contaminated with E. coli The beef was sold at Whole Foods stores across the U.S. No illnesses have been reported yet THURSDAY, June 5, 2025 ...

Some packages of organic ground beef sold at Whole Foods stores across the country may be contaminated with E. coli, federal officials have warned.

The USDA issued a public health alert for ground beef sold at Whole Foods that may be contaminated with E. coli. Here is a list of impacted products.

Organic Rancher ground beef sold at Whole Foods stores in 27 states has been removed from stores because of potential E. coli contamination.

The ground beef product linked to E. coli is no longer available in stores, so a recall wasn’t issued. Instead, a public health alert was issued, the inspection service said.

U.S. agriculture officials are warning that ground beef sold at Whole Foods markets nationwide may be contaminated with potentially dangerous E. coli bacteria.

E. coli in ground beef public health alert The health alert includes 1 pound vacuum-packed containers of Organic Rancher Organic Ground Beef, labeled as 85% lean with 15% fat.