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GMOs, or genetically modified organisms, can help farmers increase yields, but may also have potential negative effects. Learn the pros and cons and how to identify GMO foods.

Every year the U.S. sells Mexico about $5 billion of genetically modified corn, which has been designed to resist pests and tolerate herbicides. Most of that corn is used to feed livestock.

The non-GMO label can also be put on pretty much anything, even food products and dietary supplements that don’t have a single ingredient with a GMO counterpart. (Like chicken or orange juice; there ...

GMO crops may also be more resistant to harsh climates, such as drought, heat, and salty soils. This can help increase the growth of crops in areas where food security is a concern.

GMOs get a bad rap, but they’re generally thought to be safe and healthy to consume, researchers say. Here are some examples of GMOs, along with their pros and cons, and whether to avoid them.

Download this Gmo Silhouette And Line Icon Color Set Genetically Modified Symbol Only Eco Natural Organic Product Gmo Black And Green Sign Natural Healthy Food Concept Isolated Vector Illustration ...

This small symbol with the word "bioengineered" around it is one of the disclosure statements you might see on genetically modified foods. Enforcement is done through complaints. Consumers can file ...

There is no cure for long COVID at this time. Being vaccinated and boosted is your best bet to avoid it. Also, eating fruits and vegetables (canned, fresh, frozen or ...

Genetically modified foods have been on supermarket shelves since the 1990s, but they’ve only required a label for the last year. The USDA says implementation and compliance with the program ...

Genetically modified foods have been on supermarket shelves since the 1990s, but they’ve only required a label for the last year. The USDA says implementation and compliance with the program ...