The baguette is a unique French icon. It would be gauche, however, to compare this humble yet noble loaf to a film star, a ...

In the words of the great Oprah Winfrey, "I love bread." From round loaves of sourdough to intricately braided challah and crispy baguettes, bread is enjoyed around the world in many different forms.

When traveling, there are plenty of local customs that get lost in translation. But if you're visiting Paris, don't let that ...

Paris Baguette, a French and Korean fusion bakery opened in downtown Evanston, offering cakes, donuts, lunch, coffee drinks.

Paris Baguette — the global, French-inspired bakery and cafe franchise with South Korean roots — is making its debut in ...

The French baguette is a generic word for things long and thin – stick, rod, etc. Hence une baguette magique – the stuff of children’s stories and adult illusions. The most important ...

The French baguette, beloved by everyone from Michelin-starred chefs to pedestrians on the streets of Paris, has earned a prominent place in food culture history. The United Nations body, UNESCO ...

Keep the presentation of your table and food classic and straightforward, and ensure that the food is prepared well in advance to avoid last-minute stress. A French host will always enjoy the dinner ...

The concept is more like a friendly neighborhood bakery café, bringing expertly crafted baked and brewed goods to customers.

Eighteen French bakers took part in beating the world record for the longest baguette during the Suresnes Baguette Show in Suresnes, France, on Sunday.

Breaking news fresh out of the oven: Baguettes, the French food staple, are receiving the international acclaim they deserve. The Washington Post repoorts that "the baguette has now earned special ...

For the 15,000 Olympic athletes competing this summer, food is vital for optimizing performance. The French would like to sprinkle in some delight.