Frozen foods can be convenient—but these 10 common items rarely cook evenly, even with perfect technique. Know what to avoid.

In recent years, the air fryer has become an indispensable appliance in modern kitchens. It is fast, practical, and allows ...

An expert tells us that properly freezing food to retain most of its nutrients isn't as easy as dumping it in a resealable ...

In most cases, frozen fruit does not contain any preservative ingredients. As the summer heat blazes on, reaching for a cool, ...

There’s something deeply comforting about cooking in mitti ke bartan. Maybe it’s the earthy aroma, the slow simmer, or the way food tastes just a little more real. These humble clay pots, once ...

At the two-Michelin-star Alain Ducasse at Morpheus in Macau, this dish surprises even the most sceptical meat lovers.

Learn the best methods for storing bell peppers to keep them fresh and crisp. Get expert tips that include refrigeration and freezing to maximize shelf life and flavor.

Discover a one-of-a-kind way to prepare stuffed chicken—cooked entirely in a metal bucket. This rustic cooking method brings together fresh vegetables and whole chicken for a rich, savory meal ...

Comals and planchas are both flat grills traced back through history that can be set up on a stove, but what’s the difference between the two and when should you use either?

If the fresh chicken is no longer in its original packaging, or you intend to freeze cooked chicken, Lvova recommends wrapping the meat in freezer paper, foil or plastic wrap (to help protect the ...

A restaurant owner and chef allegedly admitted to the killing, dismembering, and cooking of a recluse who died during a botched home invasion and robbery.

Discover the most effective cooking techniques that preserve essential nutrients in vegetables, helping you get maximum health benefits from your favorite food ...