My Honest Thoughts on Ina Garten’s Flag Cake I made Ina Garten’s Strawberry Country Cake last week and assumed her Flag Cake would taste similar—but they’re completely different.

BA Bake Club is back with June’s bake: a delightfully modern take on Hummingbird Cake! Plus a guest appearance from an OG of The Great British Bake Off.

This old-fashioned pudding cake begins in a skillet with rhubarb compote, then a layer of cream and eggs lightened with fluffy whites goes into the pan. When it bakes, the batter creates its own ...

A key component to the recipe is a lemon simple syrup, which bathes the just-baked cake, accentuating its brightness and ensuring long-lasting moistness.

The higher the cake, the closer to heaven. Here are 10 Easter layer cakes our readers love, and your guests will too.

It's drenched with lemon, and it's gluten-free, to boot. Elegantly simple and refreshingly versatile, this cake is, in fact, welcome at any time of day, which makes it even more irresistible.

In this tutorial I'll show you step by step how to make a layer cake that doesn't slide around on your cake board and that won't lean or bulge! In Part 2 (coming next week) I'll show you how to ...

VegNews Recipes Taste Tests Connoisseurus Veg From Doughnuts to Layer Cakes, 15 Show-Stopping Dairy-Free Desserts for Ambitious Bakers These creative vegan desserts are for bakers who are ready to ...

Mekada, also known as Mikada, is a Russian layer cake with a creamy filling sandwiched between thin layers of cake. This recipe is an adaptation of the version homemaker Ducia Fefelov made for ...

Make edible versions of your favourite characters with this easy, inexpensive cake decorating technique! The photos of the cakes at the end of the video are by Layer Up student Chelsea and you can ...