2. As rice rests, cook the mushrooms: Put 1 tablespoon oil in a wide wok or heavy, deep-sided skillet, and place over medium-high heat. When oil shimmers, add mushrooms, sprinkle with a little ...

Add the black pepper, cumin, oregano, salt and cayenne pepper, and stir together for 2 more minutes until fragrant. Add the black beans and chicken broth, stir and bring to a boil.

In a small bowl, combine lime juice, vinegar, oil, cumin, and salt; mix well. Pour dressing over vegetable mixture; toss until evenly coated. Cover and chill at least 30 minutes before serving.

The Los Angeles Times today announced details for its fifth annual Food Bowl, a monthlong festival celebrating Southern California’s culinary scene.Kicking off in June, this year’s lineup will ...

Super Bowl food: Best recipes for your party, with snacks from Kansas City, San Francisco and Miami ... Cuban black bean-and-rice mojo burgers, mango slaw, garlic tostones: ...