This baked chicken recipe gives you tender, juicy meat with a flavorful golden skin—simple to prepare and perfect for any occasion. Great for meal prep, weeknight dinners, or weekend gatherings. We ...

Corn: Grilled corn (from fresh cobs) adds a wonderful smoky flavor. If you don’t have a grill, you can pan-sear frozen or ...

Put two of summer's favorite fruits on display with this fresh peach and cherry salsa served over grilled chicken thighs. "We ...

Bake the chicken for about 20 minutes. An instant-read thermometer should measure 165°F at the thickest part of the thigh. Tips For Making the French's Baked Chicken ...

The chicken meat is covered with a flavorful creamy sauce mix from onion soup and mushroom soup, then brought to bake to become super tender and juicy. Not to mention, the sauce can totally be ...

It's full of tangy flavor and takes less than 30 minutes to make. Simply Recipes / Ciara Kehoe One of my favorite chicken recipes calls for mustard—the standard bright yellow stuff in a squeeze ...

It's full of tangy flavor and takes less than 30 minutes to make. Simply Recipes / Ciara Kehoe One of my favorite chicken recipes calls for mustard—the standard bright yellow stuff in a squeeze bottle ...

Bake the chicken for about 20 minutes. An instant-read thermometer should measure 165°F at the thickest part of the thigh. Tips For Making the French's Baked Chicken ...